Welcome to the Chesapeake House! A Myrtle Beach family seafood tradition since 1971. Family owned and operated for over 55 years, The Chesapeake House has a long history of serving up fresh local seafood and USDA steaks that has kept guests and locals coming back year after year. From our scenic waterfront views, homemade salad dressings, Uncle Bill’s famous fish stew, and our world famous cinnamon rolls made fresh daily in our bakery, your evening will be one to remember. Visit the original “Restaurant Row” restaurant and discover what makes a landmark…a landmark.

Thank you for continuing to support LOCAL! Cheers to 55 years!

HAPPY NEW YEAR! We will reopen on February 4th at 4:30 PM! 

**A convenience fee of 3% will be charged to all credit/debit card transactions. Guests may avoid the extra fee by paying with cash.**