843.449.3231

Bus Groups

We appreciate each and every one of our bus groups who travel near and far every year to come to the Chesapeake House for dinner! We offer 4 different menu options to accommodate y'all. All entrées are served with our house salad with ranch dressing and a baked potato as well as warm, glazed cinnamon rolls, hot yeast bread, and a guarantee of the best hush puppies made from a family recipe that has been handed down for generations. Made fresh daily in our in-house bakery. Refreshments include iced tea and coffee.

Appetizers, soups and alcoholic beverages are available at additional costs. If any information is needed pertaining to these, please feel free to call us at (843) 449-3231 or fax at (843)449-0373.

 

Group Menu 1

Seafood Combination

A plentiful combination of the freshest flounder, shrimp and deviled crab available. Golden fried or broiled to perfection.

8 oz. Ribeye Steak

The finest USDA Choice Beef, cut and trimmed in our own kitchen, cooked to your desired temperature.

Chicken Teriyaki

A tender, boneless breast of chicken marinated in our homemade teriyaki sauce and grilled over an open flame.

Shrimp Marinara

Fresh shrimp poached and served together over Capellini pasta covered with our homemade marinara sauce.

Dessert

White chocolate bread pudding made fresh from our bakery.

 

Group Menu 2

Seafood Combination

A plentiful combination of the freshest flounder, shrimp and deviled crab available. Golden fried or broiled to perfection.

8 oz. Ribeye Steak

The finest USDA Choice Beef, cut and trimmed in our own kitchen, cooked to your desired temperature.

Surf-N-Scratch

Boneless chicken breast grilled to perfection, topped with sautéed baby shrimp and a lemon butter sauce. Served over rice pilaf.

Seafood Casserole

A combination of lump crab meat stuffing, Atlantic white shrimp and deep sea scallops topped with buttered bread crumbs and grated cheddar cheese, baked golden brown.

Dessert

White chocolate bread pudding made fresh from our bakery.

 

Group Menu 3

Seafood Casserole

A combination of lump crab meat stuffing, Atlantic white shrimp and deep sea scallops topped with buttered bread crumbs and grated cheddar cheese, baked golden brown.

10 oz. Ribeye Steak

The finest USDA Choice Beef, cut and trimmed in our own kitchen, cooked to your desired temperature.

Chicken Parmesan

Boneless chicken breast lightly battered and fried served over angel hair pasta with homemade marinara sauce and grated Parmesan cheese.

Shrimp Marinara

Fresh shrimp poached and served together over Capellini pasta covered with our homemade marinara sauce.

Dessert

White chocolate bread pudding made fresh from our bakery.

 

Group Menu 4

Lobster Pie

A delightful blend of crab meat and lobster chunks in a wine cream sauce baked in a light crust.

Chesapeake Baked Flounder

A very popular dish, fresh flounder covered with our homemade crab mixture, baked just right.

Seafood Platter

This entrée consists of the finest seafood from our very own coastline, a combination of fresh flounder, scallops, shrimp and deviled crab.

10 oz. Ribeye Steak

The finest USDA Choice Beef, cut and trimmed in our own kitchen, cooked to your desired temperature.

Dessert

White chocolate bread pudding made fresh from our bakery.

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Myrtle Beach Seafood Restaurant

Chesapeake House is a Myrtle Beach seafood restaurant located near the Tanger Outlets on Highway 17 along the Grand Strand. Chesapeake House is open daily for dinner. from 4:30 until 10 pm. The dinner menu consists of fresh shrimp, flounder, salmon, soft shell crab, clams, oysters, scallops, lobster, crab cakes, Alaskan King Crab legs, chicken, ribeye steak, New York strip steak, ribeye steak, spaghetti, soups, salads, desserts and much more. Chesapeake House is located at 9918 Highway 17 North in Myrtle Beach, South Carolina.

Chesapeake House

9918 Hwy. 17N,
Myrtle Beach, SC 29572

Phone: 843. 449. 3231
Fax: 843. 449. 0373

Copyright © 2016 Chesapeake House

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